Career Programs at Institute of Culinary Education

Largest Vocational Programs

The largest vocational programs at Institute of Culinary Education is Culinary Arts/Chef Training. Its 2023 tuition and fees are $35,601 and the national average is $18,726.

Its tuition is much higher than national average of Culinary Arts/Chef Training program. The length of the program is 642 contact hours ( or credit hours) and the average time to complete is 8 months.

The following table shows the 6 largest vocational programs at Institute of Culinary Education with tuition, fees, and completion time for each program.

6 Largest Career Programs at Institute of Culinary Education
	Program	2023 Tuition & Fees	National Average	Books & Supplies Costs	Program Length	Average Completion Time
1	Culinary Arts/Chef Training	$35,601	$18,726	$1,515	642 Contact Hours	8 Months
2	Baking and Pastry Arts/Baker/Pastry Chef	$34,087	$24,241	$1,469	610 Contact Hours	8 Months
3	Culinary Arts/Chef Training	$34,086	$18,726	$1,454	632 Contact Hours	8 Months
4	Restaurant, Culinary, and Catering Management/Manager	$13,383	$8,587	$573	316 Contact Hours	7 Months
5	Culinary Arts/Chef Training	$47,260	$18,726	$2,633	62 Contact Hours	14 Months
6	Culinary Arts/Chef Training	$17,387	$18,726	$1,779	900 Contact Hours	14 Months

2023 Tuition & Fees, Living Costs

The average undergraduate tuition & fees at Institute of Culinary Education is $37,649 for academic year 2022-2023. The amount is the average costs over all degree programs and the vocational program tuition may be lower than the average cost.

Institute of Culinary Education offers the alternative tuition plans .

25% of enrolled students have received grants and/or scholarships and the average amount of received financial aid is $2,500 (exclude student loans).

Institute of Culinary Education 2023 Tuition & Fees, Living Costs
Tuition & Fees	$37,649
Books & Supplies	$1,515
Off-Campus Room & Board	$18,090
Off-Campus Expenses	$6,878
Average Financial Amount	$2,500

Offered Career / Vocational Programs and Completers

Institute of Culinary Education offers 4 vocational programs for Less than 1-Year Certificate and 1-2 Years Certificate programs. The following table lists number of programs by offered type and online availability along with number of completers.

Last year, 292 students have completed their career programs.

Offered Career Programs at Institute of Culinary Education
Award Level	Total Number of Programs	Available Online Class	Number of Completers
Less than 1 Year Certificate	3	0	292
2 Years Certificate	1	1	0
Total	4	1	292

Programs by Award Level

The following table summarizes the number of completers by program and award level.

292 students have earned/completed Less than 1 Year Certificate program.

Less than 1 Year Certificate Programs and Number of Completers
Program	Available Online	Number of Completers	Average Earning after graduation
Personal and Culinary Services [+]	✕	292 completers	-
Baking and Pastry Arts/Baker/Pastry Chef	✕	52	-
Culinary Arts/Chef Training	✕	195	-
Restaurant, Culinary, and Catering Management/Manager	✕	45	-
	Total	292

1-2 Years Certificate Programs and Number of Completers
Program	Available Online	Number of Completers	Average Earning after graduation
Personal and Culinary Services [+]	✔	0 completers	-
Culinary Arts/Chef Training	✔	0	-
	Total	0

Associate's Programs and Number of Completers
Program	Available Online	Number of Completers	Average Earning after graduation
Personal and Culinary Services [+]	✕	0 completers	-
Baking and Pastry Arts/Baker/Pastry Chef	✕	0	-
Culinary Arts/Chef Training	✕	0	-
	Total	0

Admission, Enrollment, and Graduation

Total 362 students are attending at Institute of Culinary Education. There are 10 full-time faculty (instructional/teaching staffs) and 7 part-time faculty teaching for the school.

The students to faculty ratio is 8 to 1 (12.50%). The number of non-teaching staffs is 41 (full-time) and 14 (part-time).

Institute of Culinary Education 2023 Key Statistics
Student Population	362
Number of Faculty	17
Student to Faculty Ratio	8 to 1

Student Population at Institute of Culinary Education

For the academic year 2021-2022, total 351 students enrolled into Institute of Culinary Education. By gender, 173 male and 178 female students are attending the school.

The following table summarizes the student population by gender and attending status for Institute of Culinary Education.

Student Population By Gender
Institute of Culinary Education
	Total	Male	Female
Total	351	173	178
Full-time	21	8	13
Part-tme	330	165	165

There are 100 White (28.49%), 27 Black/African American (7.69%), 128 Hispanic (36.47%), 54 Asian (15.38%), and 168 students with other races attending Institute of Culinary Education. 8 students are enrolled with non-resident alien status.

Student Population By Race/ethnicity at Institute of Culinary Education
	Total	Male	Female
Total	351	173	178
American Indian/Native American	1	1	0
Asian	54	25	29
Black/African American	27	13	14
Hispanic	128	69	59
Native Hawaiian or Other Pacific Islander	2	2	0
White	100	43	57
Two More	22	15	7
Un-Known	9	3	6
Non-resident Alien	8	2	6

By age range, at Institute of Culinary Education, 122 students are aged 20 to 24 (34.76% of total students), 52 students are aged below 20 (14.81%), 9 students are aged above 50 (5.13%).

Graduate Student Population By Age at Institute of Culinary Education
	Total	Male	Female
Total	351	173	178
Under 18	1	1	0
Age 18-19	51	21	30
Age 20-21	53	26	27
Age 22-24	69	36	33
Age 25-29	94	49	45
Age 30-34	41	21	20
Age 35-39	15	7	8
Age 40-49	18	7	11
Age 50-64	9	5	4

Directory Information

The following list shows the contact and directory information of Institute of Culinary Education.

521 East Green Street, Pasadena, CA

626-345-6601

School Website

Admission Page

Financial Aid Information

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