| Program | Tuition & Fees | Books & Supplies Costs | Program Length | Average Completion Time | Average Tuition Over Career Schools | |
|---|---|---|---|---|---|---|
| 1 | Cooking and Related Culinary Arts | $14,050 | $2,200 | 600 Contact Hours | 6 Months | $8,901 |
| 2 | Hotel/Motel Administration/Management | $11,665 | $830 | 600 Contact Hours | 6 Months | $13,396 |
| Student Population | 86 |
|---|---|
| Graduation Rate | 67% |
| Number of Faculty | 3 |
| Student to Faculty Ratio | 43 to 1 |
| Tuition & Fees | $14,050 |
|---|---|
| Books & Supplies | $2,200 |
| Off-Campus Room & Board | $4,668 |
| Off-Campus Expenses | $3,072 |
| Average Financial Amount | $10,160 |
| Award Level | Total Number of Programs | Available Online Class | Number of Completers |
|---|---|---|---|
| 1 Year Certificate | 2 | 0 | 172 |
| Total | 2 | 0 | 172 |
| Program | Available Online | Number of Completers | Average Earning after graduation |
|---|---|---|---|
| Personal And Culinary Services [+] | ✕ | 147 completers | - |
| Cooking and Related Culinary Arts | ✕ | 147 | - |
| Business [+] | ✕ | 25 completers | - |
| Business/Commerce | ✕ | 0 | - |
| Hotel/Motel Administration/Management | ✕ | 25 | - |
| Total | 172 |
| Total | Male | Female | |
|---|---|---|---|
| Total | 178 | 107 | 71 |
| Full-time | 174 | 104 | 70 |
| Part-tme | 4 | 3 | 1 |
| Total | Male | Female | |
|---|---|---|---|
| Total | 178 | 107 | 71 |
| American Indian/Native American | 0 | 0 | 0 |
| Asian | 6 | 5 | 1 |
| Black/African American | 72 | 41 | 31 |
| Hispanic | 72 | 45 | 27 |
| Native Hawaiian or Other Pacific Islander | 0 | 0 | 0 |
| White | 22 | 15 | 7 |
| Two More | 5 | 1 | 4 |
| Un-Known | 1 | 0 | 1 |
| Non-resident Alien | 0 | 0 | 0 |