1. Home
  2. Careers
  3. Food Batchmakers

Food Batchmakers Career

For the Food Batchmakers, the average hourly wage is $19.66 and the average annual wage is $40,890. Understand required skills and ability for the career and find right career colleges for it.
Food Batchmakers career

Food Batchmakers

The main tasks and work activities of Food Batchmakers are to record operational or production data, adjust temperature controls of ovens or other heating equipment, monitor instruments to ensure proper production conditions, sterilize food cooking or processing equipment. In general, for the Food Batchmakers, operation and Control, monitoring, operation Monitoring, critical Thinking and other 6 skills are required.
ProgramsOccupationsSchoolsDetailed Description

General Job Description and Education/Training Levels for Food Batchmakers

Food Batchmakers occupations usually require a high school diploma. 86.10% of Food Batchmakers have High School Diploma (or the equivalent) and 1.3766765505352E-14% of Food Batchmakers have Bachelor's Degree and Above. You can check detailed job description, required skiils, activities, and more detailed description at Food Batchmakers tasks, skills, and ability page.
The following graph shows the percentage of earned degrees held by Food Batchmakers occupational group.
Less than a High School Diploma
11.79%
High School Diploma (or the equivalent)
86.10%
Post-Secondary Certificate
0.00%
Some College Courses
2.11%
Associate's Degree (or other 2-year degree)
0.00%
Bachelor's Degree and Above
0.00%

Vocational Programs for Food Batchmakers Career

2 vocational programs are closely related to the Food Batchmakers occupation - Brewing Science and Zymology, Fermentation Science. You can check the schools offering the programs with tuition, length of study, and earning information.

Schools for Food Batchmakers Occupation

No career colleges offer the vocation programs for Food Batchmakers career