Food Preparation and Serving Related Occupations Career

Learn all careers and positions in Food Preparation and Serving Related Occupations and what kind of vocational programs are required for the career. Then, you can find career colleges that offer the programs with tuition, completion time, and future earning information.
Food Preparation and Serving Related Occupations career

Positions in Food Preparation and Serving Related Occupations

Supervisors of Food Preparation and Serving Workers

Supervisors of Food Preparation and Serving Workers has the following 2 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.

Chefs and Head Cooks Hourly Wage: $30, Annual Wage: $62,640

Cooks

Cooks has the following 6 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.

Cooks, Fast Food Hourly Wage: $14, Annual Wage: $29,760

Cooks, Institution and Cafeteria Hourly Wage: $17, Annual Wage: $35,920

Cooks, Private Household Hourly Wage: $24, Annual Wage: $49,790

Cooks, Restaurant Hourly Wage: $17, Annual Wage: $36,060

Cooks, Short Order Hourly Wage: $16, Annual Wage: $33,920

Cooks, All Other Hourly Wage: $18, Annual Wage: $37,610

Food Preparation Workers

Food Preparation Workers has the following 1 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.
Average Annual Income: $32,960
Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.

Bartenders

Bartenders has the following 1 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.
Average Annual Income: $37,090
Mix and serve drinks to patrons, directly or through waitstaff.

Fast Food and Counter Workers

Fast Food and Counter Workers has the following 2 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.

Fast Food and Counter Workers Hourly Wage: $14, Annual Wage: $30,110

Baristas Hourly Wage: $14, Annual Wage: $30,110

Waiters and Waitresses

Waiters and Waitresses has the following 1 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.
Average Annual Income: $36,530
Take orders and serve food and beverages to patrons at tables in dining establishment.

Food Servers, Nonrestaurant

Food Servers, Nonrestaurant has the following 1 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.
Average Annual Income: $33,840
Serve food to individuals outside of a restaurant environment, such as in hotel rooms, hospital rooms, residential care facilities, or cars.

Dining Room and Cafeteria Attendants and Bartender Helpers

Dining Room and Cafeteria Attendants and Bartender Helpers has the following 1 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.
Average Annual Income: $32,730
Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.

Dishwashers

Dishwashers has the following 1 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.
Average Annual Income: $31,650
Clean dishes, kitchen, food preparation equipment, or utensils.

Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop has the following 1 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.
Average Annual Income: $30,750
Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.

Miscellaneous Food Preparation and Serving Related Workers

Miscellaneous Food Preparation and Serving Related Workers has the following 1 comprehensive occupations. You can find the detailed information including related career programs, offered schools, and annual age at each occupation's page.
Average Annual Income: $35,430
All food preparation and serving related workers not listed separately.

Vocational Programs for Food Preparation and Serving Related Occupations Career

10 vocational programs are closely related to the Food Preparation and Serving Related Occupations occupation - Cooking and Related Culinary Arts, Baking and Pastry Arts, Baker, Pastry Chef, and 8 more programs. You can check the schools offering the programs with tuition, length of study, and earning information.
A program that focuses on the general study of the cooking and related culinary arts, and that may prepare individuals for a variety of jobs within the food service industry. Includes instruction in food preparation, cooking techniques, equipment operation and maintenance, sanitation and safety, communication skills, applicable regulations, and principles of food service management
Average Program Tuition & Fees: $11,770
Average Program Length: 313 Contact Hours
Average Completion Time: 10.11 Months
A program that prepares individuals to serve as professional bakers and pastry specialists in restaurants or other commercial baking establishments. Includes instruction in bread and pastry making, bread and pastry handling and storage, cake and pastry decorating, baking industry operations, product packaging and marketing operations, and counter display and service
Average Program Tuition & Fees: $24,241
Average Program Length: 326 Contact Hours
Average Completion Time: 13.09 Months
A program that prepares individuals to professionally prepare mixed alcoholic and non-alcoholic beverages and related products and manage bars, lounges, and beverage service operations in the hospitality industry. Includes instruction in mixology, oenology, accounting and cash management, inventory and cellar management, bar and lounge management, applicable laws and regulations, customer service, and labor/employment regulations
Average Program Tuition & Fees: $5,475
Average Program Length: 162 Contact Hours
Average Completion Time: 5.50 Months
A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques
Average Program Tuition & Fees: $18,726
Average Program Length: 790 Contact Hours
Average Completion Time: 12.05 Months
A program that prepares individuals to plan, supervise, and manage food and beverage preparation and service operations, restaurant facilities, and catering services. Includes instruction in food/beverage industry operations, cost control, purchasing and storage, business administration, logistics, personnel management, culinary arts, restaurant and menu planning, executive chef functions, event planning and management, health and safety, insurance, and applicable law and regulations
Average Program Tuition & Fees: $8,587
Average Program Length: 316 Contact Hours
Average Completion Time: 7.50 Months
A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruction in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring
Average Program Tuition & Fees: $11,462
Average Program Length: 900 Contact Hours
Average Completion Time: 6 Months
A program that prepares individuals to serve food to customers in formal or informal settings. Includes instruction in the nutritional, sensory, and functional properties of food and its ingredients; food services principles; table and counter services; dining room operations and procedures; service personnel supervision and management; communication skills; business math; safety; and sanitation
Average Program Length: 1,050 Contact Hours
Average Completion Time: 22 Months
A program that prepares individuals in production and service used in governmental, commercial or independently owned institutional food establishments and related food industry occupations. Includes instruction in selecting, storing, preparing, and serving food and food products; basic nutrition; sanitation, and food safety; the use and care of commercial equipment; serving techniques; and the operation of institutional food establishments
A program that focuses on the blending of food science and the culinary arts and that prepares individuals to work as research chefs and related research and development positions in the food industry. Includes instruction in culinary arts, food chemistry, food safety and quality, food processing, nutrition, and business management
A program that focuses on the principles and practices relating to the administration of food service systems in institutional settings, and that prepares individuals to manage such operations in public and private facilities. Includes instruction in human nutrition, food safety, the design and organization of food service systems, purchasing, personnel management, and related business practices

Schools for Food Preparation and Serving Related Occupations Occupation

The following schools offer the vocational programs and courses for preparing Food Preparation and Serving Related Occupations. The list includes some 4-year colleges that have certificate or associate programs for the career.
New Haven, CT

Public, 2-4 years, Offering 99 programs to 5,578 enrolled students and its average tuition & fees is $14,140
Waterbury, CT

Public, 2-4 years, Offering 80 programs to 4,554 enrolled students and its average tuition & fees is $14,140
Manchester, CT

Public, 2-4 years, Offering 77 programs to 4,164 enrolled students and its average tuition & fees is $14,100
Norwalk, CT

Public, 2-4 years, Offering 59 programs to 4,069 enrolled students and its average tuition & fees is $14,172
Miami, FL

Private, 4 years, Offering 24 programs to 909 enrolled students and its average tuition & fees is $20,794
Atlanta, GA

Private, 4 years, Offering 26 programs to 457 enrolled students and its average tuition & fees is $20,794
Houston, TX

Private, 4 years, Offering 22 programs to 317 enrolled students and its average tuition & fees is $20,794
Dallas, TX

Private, 4 years, Offering 23 programs to 265 enrolled students and its average tuition & fees is $20,794
San Antonio, TX

Private, 4 years, Offering 21 programs to 180 enrolled students and its average tuition & fees is $20,794
Virginia Beach, VA

Private, 4 years, Offering 13 programs to 88 enrolled students and its average tuition & fees is $20,794
Bastrop, TX

Private, 4 years, Offering 23 programs to 78 enrolled students and its average tuition & fees is $20,794